If you are a Flair bartender then you know how important it is you keep your gear in tact and easily toted from one gig to the next. This professional flair bartenders tote is not only equipped with flair appropriate tools, but it is perfect for easy transportation. [...]
Tipping your server at a restaurant has been a long-standing American tradition. While tipping 15% of the total bill has been the standard for a long time, that tip can vary depending on the service you receive. Here are a few ways to determine how much you should tip. [...]
If you order a cocktail with no ice because you don’t want your drink watered down, I get it. That’s smart. If you order your drink with no ice because you don’t like drinking cold beverages, I get that too. But if you order your liquor with no ice (ie. straight up) that’s a shot! You’re not going to receive a glass full of liquor. [...]
Weather you are a waiter, waitress, bartender, support staff, Chef or kitchen staff you will see the immediate benefit of wearing the comfortable slip resistant shoes offered by this amazing company. [...]
“Jipped on the Tip” by Doreen Linder of the Allentown Headlines Examiner
When John Wagner and Leslie Pope visited the Lehigh Pub in Bethlehem, they never thought they would be leaving in a police car. They never thought their service would be bad either. Both kind of put a damper on a [...]
You’ll only ever be as good as your tools, so make sure you’re not without them. The quality of your tools can make or break your experience behind the bar so it’s important you take this lesson seriously… [...]
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